for 2 oz of Spaghetti, protein-fortified, dry, enriched (n x 6.25) (57 g)
| Nutrition Facts | %Daily Value* |
| Water 5.26g | |
| Calories 213.18 | 10.7% |
| Energy 892.05kj | 10.7% |
| |
| Total lipid (fat) 1.27g | 1.95% |
| Carbohydrate, by difference 37.42g | 12.5% |
| Fiber, total dietary 1.37g | 5.48% |
| |
| Calcium, Ca 22.23mg | 2.22% |
| Iron, Fe 2.37mg | 13.2% |
| Magnesium, Mg 37.05mg | 9.26% |
| Phosphorus, P 92.91mg | 9.29% |
| Potassium, K 114.57mg | 3.27% |
| Sodium, Na 4.56mg | 0.19% |
| Zinc, Zn 1.02mg | 6.80% |
| Copper, Cu 0.16mg | 8.00% |
| Manganese, Mn 0.52mg | 26.0% |
| |
| Vitamin B-6 0.1mg | 5.00% |
| Fatty acids, total saturated 0.19g | 0.95% |
*Percent Daily Value Based on a 2,000 Calorie Diet
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